“The FrieslandCampina Institute shares knowledge and expertise on the nutritional properties of milk and dairy products with nutrition and health professionals, to improve the health and well-being of people worldwide.”

Read more about our story

Dairy

Milk is a source of protein, calcium and vitamin B2 and B12. Many dairy products like yoghurt and cheese are made from milk.

Read more

Education

A collection of educational tools and videos, booklets and publications, and conferences on nutrition and health.

Explore

Newsletter

Subscribe to our newsletter and keep informed about the FrieslandCampina Institute activities and dairy, nutrition and health.

Subscribe